Long Black vs Americano: What’s the Real Difference in Taste, Texture & Experience?
long black vs americano
If you're trying to understand the real difference between a Long Black vs Americano, you're in the right place. Though both drinks are espresso-based black coffees, they vary in preparation, flavor, strength, and overall experience.
The Long Black vs Americano debate has gained traction among coffee enthusiasts, especially those who appreciate both tradition and taste. While they may look similar at first glance, the nuances in how they're made—and how they taste—can significantly impact your coffee ritual. Whether you're ordering at a specialty café or brewing at home, knowing the difference helps you choose the perfect black coffee to suit your palate and lifestyle.
This guide will walk you through the origins, brewing techniques, flavor profiles, caffeine content, and lifestyle considerations surrounding these two popular drinks. Plus, we'll explore a bonus third option—Lungo—and how it compares in the broader spectrum of espresso-based drinks.
Let’s dive into the world of Long Black vs Americano, and help you decide which one fits your taste and mood.
What is a Long Black?
A Long Black is a popular coffee drink in Australia and New Zealand that emphasizes espresso's bold and complex flavors. It’s created by pouring a double shot of espresso over a small amount of hot water, typically around 100–120ml. This technique preserves the crema—the golden layer of coffee oils and microbubbles that sits on top of a fresh espresso shot.
Key characteristics of a Long Black:
Brewing method: Hot water first, then espresso added on top
Maintains crema: Creates a silky, crema-rich surface
Flavor profile: Bold, intense, aromatic, with low dilution
Serving size: Smaller and more concentrated than an Americano
Ideal for: Coffee drinkers who enjoy a punchier, more textured black coffee experience
The Long Black vs Americano difference begins right here—with how the drink is layered and how it affects the final taste.
What is an Americano?
An Americano is a smoother, more diluted black coffee, often favored by those who enjoy the richness of espresso but prefer a gentler taste. The Americano originated during World War II when American soldiers stationed in Italy would add hot water to their espresso shots to mimic the drip coffee they were used to back home.
Key characteristics of an Americano:
Brewing method: Espresso first, followed by hot water
Minimal crema: The addition of water breaks down the crema layer
Flavor profile: Smooth, mild, more evenly diluted throughout
Serving size: Typically larger than a Long Black (around 200–250ml)
Ideal for: Those who prefer less intensity and more drinkability in their coffee
When comparing Long Black vs Americano, the Americano offers a longer, more diluted experience with a consistent taste from the first sip to the last.
Long Black vs Americano: Key Differences
The difference between a Long Black vs Americano goes beyond just the taste—it’s about preparation, visual appeal, caffeine perception, and even cultural preferences.
Brewing Order:
Long Black: Hot water poured first, then espresso on top
Americano: Espresso poured first, then water added
Crema and Texture:
Long Black: Preserves the crema layer, offering more aroma and a luxurious mouthfeel
Americano: Water breaks the crema, creating a thinner texture
Flavor Strength:
Long Black: Stronger, bolder, more concentrated flavor
Americano: Smoother, milder, and easier to sip slowly
Serving Size:
Long Black: Smaller, around 150–180ml
Americano: Larger, typically 200–250ml
Caffeine Content:
Both usually use a double shot of espresso, so actual caffeine content is similar (about 120–130 mg)
The Long Black may feel stronger because it’s less diluted
In the Long Black vs Americano comparison, the Long Black is all about boldness and crema, while the Americano offers a mellow, sippable experience.
Which One Should You Choose?
When deciding between a Long Black vs Americano, your choice should reflect your flavor preferences, daily habits, and even time of day.
Choose a Long Black if:
You prefer intense, bold flavors
You enjoy the crema and richer texture
You’re drinking coffee after a meal or want a strong wake-up call
Choose an Americano if:
You want a milder, more diluted drink
You prefer sipping slowly over time
You’re pairing your coffee with lighter pastries or breakfast
Both drinks are excellent choices, and part of the beauty of the Long Black vs Americano conversation is that there's no wrong answer—only the right choice for the moment.
Long Black vs Americano vs Lungo
If you’re a coffee enthusiast, chances are you’ve heard of the Lungo. This drink is another variation in the black coffee family but differs significantly from both the Long Black vs Americano.
What is a Lungo?
Brewed by extracting espresso with twice the amount of water
Uses a longer pull during the espresso process
Has a more bitter and over-extracted taste compared to Long Black or Americano
Lungo characteristics:
No water is added after brewing
Extraction time is longer than espresso, creating a more diluted but also more bitter cup
The crema is often thinner and less aromatic
Compared to Long Black vs Americano, a Lungo is a third style that emphasizes volume but often lacks the flavor balance and clarity of its espresso-based siblings.
Health & Lifestyle Considerations
From a health and dietary perspective, both the Long Black and Americano are excellent choices for clean, low-calorie lifestyles.
Health benefits:
Contain virtually 0 calories when consumed without sugar or milk
Perfect for keto, paleo, and intermittent fasting
Help increase alertness without sugar crashes
High in antioxidants, which may aid metabolic and brain function
When comparing Long Black vs Americano, both are equally excellent for those looking to enjoy coffee while staying aligned with a healthy lifestyle.
Coffee Culture Meets Culinary Sophistication
Coffee isn’t just about caffeine—it’s about ritual, experience, and sophistication. At Akasa, we believe that a great coffee deserves an equally refined pairing.
Imagine sipping a Long Black after indulging in rich, slow-cooked lamb or pairing an Americano with a delicately spiced paneer dish. The contrast between bold coffee and luxurious North Indian cuisine brings harmony to the table.
In the debate of Long Black vs Americano, Akasa offers you both—crafted perfectly, served with elegance, and paired with food that enhances every note of your drink.
Experience Coffee with a Royal Twist at Akasa
At Akasa, located in the heart of Singapore’s CBD, your coffee isn’t an afterthought—it’s the grand finale. Whether you’re enjoying a Long Black after a business lunch or relaxing with an Americano on a slow Sunday, we make every cup royal.
Pair your coffee with our signature Indian cuisine and discover the true meaning of elevated dining.
Ready to elevate your coffee moments?
Explore the depth of a Long Black or the smoothness of an Americano, only atAkasa.
Reserve your table now and taste luxury in every sip.
Frequently Asked Questions
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The main difference lies in the brewing method. A Long Black has espresso poured over water, preserving crema and creating a bolder taste. An Americano adds water to espresso, leading to a milder flavor.
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Both use similar amounts of espresso, so caffeine content is nearly identical. However, the Long Black may feel stronger due to its more concentrated flavor.
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Yes, but both drinks are traditionally enjoyed black to highlight the espresso’s purity. Adding milk or sugar can mute the more subtle tasting notes.
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Nutritionally, both are equal—low in calories and carbs. It depends on how you enjoy them.
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An Americano may pair better with a light breakfast or pastry, while a Long Black suits heavier meals or post-breakfast coffee moments.
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No. A Lungo is brewed using a longer espresso extraction and is not diluted post-brew. It often results in a more bitter taste.
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A Long Black, with its boldness, complements rich and spicy dishes like Indian curries or tandoori meats.
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Try both! Your preference depends on how strong you like your coffee and what kind of mouthfeel you enjoy.