Welcome to Akasa
Modern
Indian
Restaurant in Singapore
Akasa serves comforting North Indian classics and bold modern flavors, crafted with generational warmth to make every meal feel like home.
"Grand traditions, simple comforts, and bold flavors in every bite."
CBD
Heart of Singapore
Flavours That Tell Stories
Our Culinary
Journey
At Akasa, food is much more than a plate on the table it’s a cherished memory, a rich tradition, and the best excuse to gather with people you love. Right in Tanjong Pagar at CapitaSky, our Premier Indian Restaurant in Singapore crafts authentic North Indian dishes that honor their deep roots while fitting right into the city's vibrant energy.
From slow-simmered dal to char-grilled kebabs, our menu blends heirloom ingredients with modern touches. It's built for long lunches, special celebrations, and everyday cravings.
Full time
11:30 am – 9:30 pm
Monday – Saturday
Lunch
11:30am – 2:30pm
Monday – Saturday
The Akasa Experience
What Makes Us
Special
Authentic Spices
Great Indian food starts with real spices, hand-farmed, roasted, and ground in-house for unforgettable depth.
Our Mithai Collection
Our Mithai Collection
SWEETS
Our traditional sweets are available as individual items, in gift boxes, or in premium gift jars
Mithai Gift Boxes
When presentation matters — festive celebrations, corporate gifting, weddings, special occasions — these carry a selection of Akasa’s finest traditional sweets in elegant packaging. Shows up looking considered, because it was.
Explore Our Menus
À La Carte
Chef's daily selection
Tasting Menu
7-course journey
Set Lunch
Weekday CBD special
Wine Pairing
Sommelier curated
Vegan
Plant-forward, Jain options
Bar & Cocktails
Cardamom gin & more
A Complete Indian Menu
The Artisan Chef
Akhilesh Pathak
With more than twenty years cooking in top Indian hotels and Singapore fine dining spots, Chef Akhilesh brings careful detail to classic recipes. He feels great Indian food shouldn't be mixed up with fusion style but kept simple: using good ingredients and treating them right. His special Mutton Champaran, a traditional clay-pot dish taught to him by his grandmother, is the main reason food lovers cross the island to eat here.
"Every spice has a memory. My job is to make sure you feel it."
Chef Akhilesh Pathak
Craft Cocktails & Spirits
Spiced Mixology,
Reimagined
Enjoy unique cocktails and mocktails made with authentic regional spices. Our bar offers contemporary spice-fuelled cocktails which strike an ideal balance of intense flavours, making us a standout Indian restaurant in Singapore.
We Host
Business Lunches
CBD professional set menus
Celebrations
Birthdays & anniversaries
Boutique Buffets
Live chaat & tandoori trail
Private Catering
Weddings & cultural events
Book Your Table
An Evening Worth
Remembering
Ready for a memorable meal? Visit Akasa at 79 Robinson Road, CapitaSky, Tanjong Pagar. Enjoy your favorite North Indian classics and share great moments.
Through the Grapevine
What our distinguished guests are saying about their experience at Akasa
Posted on Google Barbara HahnTrustindex verifies that the original source of the review is Google. Excellent buttered chicken. The mango lassiv the best I've ever had. Sweet with a hint of tart. Attentive service with suggestions for ordering for 2 people.Posted on Google Mike SnowTrustindex verifies that the original source of the review is Google. Best mango lassi I think I've ever had! Service was excellent as was the food: we recommend the butter chicken.Posted on Google TishaTrustindex verifies that the original source of the review is Google. This North-Indian restaurant was phenomenal. The food was delicious, service was wonderful and what tied it all together was the amazing atmosphere— especially the out-door seating. The butter chicken was amazing and I highly recommend it.Posted on Google Raksha ShettyTrustindex verifies that the original source of the review is Google. Loved everything about our lunch at Akasa. Right from the beginning we felt very taken care of. Frankly don’t remember getting treated so well at any other restaurant in SG. The food was on point and quantity was just right, infact they gave us some more when they felt like we might not have enough to share our dessert 😀 Especially Kamlesh was very good with letting us know about portion sizes, describing the dishes, suggestions etc. so much so that I asked him his name just so I can write it in this review. We came out smiling. Thank you !Posted on Google LogikalTrustindex verifies that the original source of the review is Google. Very authentic and delicious North Indian food, it's perfect for business lunches or when you have cravings. Portions are satisfactory, I have never left hungry and taste has always been consistent. Certainly worth a try and revisit.Posted on Google ThanmayTrustindex verifies that the original source of the review is Google. Had a really nice experience at Akasa yesterday . The ambience is pleasant and relaxing, making it a great place to spend time especially with family and friends. The manager was friendly and welcoming, which added to the overall experience. There is a great variety of food and drinks to choose from, and everything we tried was great. I will definitely visit again and would recommend Akasa to othersPosted on Google Santosh KTrustindex verifies that the original source of the review is Google. Good place for Indian food around Tanjong PahadPosted on Google Ankita LalTrustindex verifies that the original source of the review is Google. Loved everything about the place, food , vibe, servicePosted on Google MadiTrustindex verifies that the original source of the review is Google. Great service by Kammy!
FAQs
Frequently Asked Questions
What makes Akasa’s "Boutique Buffet" different from other Indian buffets in Singapore?
Unlike mass-produced options, Akasa provides a curated boutique buffet highlighting live gourmet stations for fresh chaats, hickory-smoked tandoori kebabs, and a rotating selection of slow-cooked mark curries.
Is Akasa a good option for an expert's business lunch in Singapore’s CBD?
Yes, our weekday set lunch is especially planned for the Tanjong Pagar corporate crowd, providing calorie-mindful, flavor-packed multi-course meals in a luxurious setting perfect for closing trades.
Does Akasa provide specialized menu choices for Indian vegetarian food in Singapore?
As a chief Indian vegetarian restaurant, we provide bespoke services, including Punjabi requirements for religious events, weddings, and private home parties.
What are the best signature dishes to try at Akasa in 2026?
Experience signature gems like our Mutton Awadh Khoya, the delicate AKASA-E-Lobster Masala, or our famous Akasa Signature Mutton Curry.
Can I host a romantic anniversary or birthday dinner at Akasa?
Akasa is constantly ranked among the peak romantic dinner destinations in Singapore, providing terrace tables with skyline views, custom decor for birthdays, and specialized anniversary packages.
Does Akasa have a happy hour or bar card for post-work drinks?
Our lively Happy Hour in Singapore features “Masala Mixology,” where plant-based gin and vodka are blended with Indian spices like cardamom and green chili, paired completely with our Twilight Tapas.
How does Akasa integrate technology into the dining encounter in 2026?
We use AI-driven personalization through our loyalty app to remember your specific flavoring preferences and favorite table, securing a seamless and customized 360-degree receptive experience.
Is Akasa suitable for households with children who choose non-spicy food?
Absolutely; our family dinner packages include devoted “Kids’ Spice-Free” menus and large sharing platters to secure a comfortable and inclusive dining encounter for all generations.
Visit Us
79 Robinson Road, #01-03 Capitasky,
Tanjong Pagar, Singapore 068897
Monday to Saturday
Lunch: 11:30 am – 2:30 pm
Dinner: 5:30 pm – 9:30 pm
Delivery: 11:30 am – 9:30 pm