christmas catering

Celebrate the season with AKASA’s luxurious Christmas catering services, designed to bring an exceptional dining experience to your festive gatherings. Located in the heart of Singapore’s vibrant CBD, AKASA specializes in redefining traditional flavors with contemporary elegance. Our menu is inspired by the opulent Royal Indian Kitchens, curated by Chef Akhilesh Pathak, whose culinary artistry and two decades of experience ensure a feast that delights both the palate and the soul. This year, let us transform your Christmas celebrations into an extraordinary gastronomic journey, blending seasonal cheer with culinary brilliance.

Why Choose AKASA for Christmas Catering?

  1. A Touch of Royalty: Our menu draws from heritage recipes, once served in royal dining rooms. Every dish is crafted with meticulous attention to detail, offering a regal experience with a contemporary twist.

  2. Curated Festive Menus: Available exclusively for the holiday season, our Christmas and New Year Menu is a masterful five-course spread, thoughtfully paired with premium wines for an enhanced dining experience. With options for vegetarians and non-vegetarians alike, we ensure inclusivity for all guests.

  3. Personalized Culinary Excellence: Chef Akhilesh’s philosophy revolves around capturing the essence of Indian cuisine while embracing the diverse tastes of a global audience. Expect flavors that are rich, refined, and distinctly festive.

  4. Convenience at Its Best: AKASA offers seamless catering solutions for private parties, corporate events, and intimate family dinners. From preparation to presentation, we handle every detail, so you can focus on celebrating.

AKASA’s Signature Christmas Catering Menu

Indulge in our carefully crafted five-course festive menu, highlighting seasonal ingredients and bold flavors:

Amuse-Bouche

  • Yoghurt Kebab: Deep-fried seared hung kebabs that melt in your mouth, setting the tone for the feast ahead.

Appetizers

(Choose any two)

  • Tandoori Pahadi Jheenga: Tiger prawns cooked in a tandoor, seasoned with aromatic Indian spices.

  • Nazakat Machali: Delicate sea bass wrapped in banana leaf, marinated with yogurt and ground spices.

  • Akasa-e-Balai Kebab: Cottage cheese infused with crushed nuts, yogurt, and dhani chili.

  • Kumbh ki Galouti: Minced mushrooms blended with saffron and Cajun spices, an innovative twist on a classic.

Main Course

(Choose any two)

  • Mutton Pasinda Dum with Butter Naan: Tender Australian mutton chops in a rich onion and tomato gravy.

  • Chicken Bharta with Sesame Naan: A signature chicken dish layered with green chilies and eggs.

  • Nargisi Kofta Curry with Gilafi Naan: A vegetarian delight featuring spiced cottage cheese in a Hyderabadi-inspired curry.

  • Mushroom Ki Galouti: A harmonious blend of minced mushrooms, saffron, and masala.

Dessert

  • Phaldri Rabri: Seasonal fruits enveloped in creamy saffron-infused reduced milk.

Event Types We Cater For

  1. Corporate Christmas Celebrations: Impress your team with an exquisite menu tailored for corporate parties, complete with elegant setup and timely service.

  2. Private Home Gatherings: Host a cozy yet grand Christmas dinner at home without the hassle of cooking. Let AKASA bring the restaurant to your doorstep.

  3. Festive Charity Events: Spread the holiday spirit with a premium catering service that aligns with your cause, ensuring every attendee feels valued.

  4. Custom-Themed Christmas Parties: Collaborate with us to design a bespoke menu and decor that perfectly matches your theme, making your event truly one-of-a-kind.

Unparalleled Wine Pairings

Enhance your dining experience with our premium wine selections, thoughtfully paired with each course:

  • Sparkling Wine: Teresa Rizzi Prosecco DOC for the amuse-bouche.

  • White Wine: Gold Trees South Australian Chardonnay for appetizers.

  • Red Wine: Canting Trevigiana Italian Merlot for the main course.

Chef Akhilesh Pathak: The Maestro Behind the Magic

Born and raised in Kolkata, Chef Akhilesh’s culinary journey is steeped in tradition and creativity. Influenced by the vibrant flavors of India’s gastronomic landscape and honed through years of expertise, he brings a refined yet adventurous touch to every dish. His festive menu celebrates heritage while embracing modern culinary techniques, ensuring an unforgettable dining experience.

Book Your Christmas Catering Today

Bring the luxury of AKASA’s dining experience to your holiday celebrations. Whether it’s a grand event or an intimate gathering, our team ensures impeccable service, mouthwatering flavors, and festive cheer. Reserve your spot now to make your Christmas unforgettable.

Celebrate the Season with AKASA: Where Festive Elegance Meets Culinary Mastery
This Christmas, trust AKASA to deliver a dining experience that embodies the magic and warmth of the season. Book your Christmas catering today and let us make your celebrations truly unforgettable.

Frequently Asked Questions

  • AKASA provides catering for various events, including corporate parties, private home gatherings, charity events, and themed Christmas parties.

  • Yes, we offer vegetarian options and can accommodate dietary preferences or allergies with advance notice.

  • Our festive menu offers optional wine pairings for an additional cost, featuring sparkling, white, and red wines selected to complement each course.

  • We recommend booking at least two weeks in advance to secure your preferred date and ensure all arrangements are perfectly tailored.

  • Yes, we provide delivery services and can arrange professional on-site staff for seamless service during your event.