Fine Dining In Singapore

When it comes to fine dining Singapore, Akasa emerges as a beacon of culinary artistry, offering a sophisticated blend of tradition and modernity. Strategically located in the vibrant heart of Singapore's CBD at 79 Robinson Road, Akasa captures the essence of Indian fine dining Singapore with an innovative menu inspired by the regal kitchens of India. With a focus on opulent flavours, exceptional service, and an ambiance designed for discerning tastes, Akasa invites you to experience fine dining at its best.

Redefining Fine Dining Singapore: A Journey Through Culinary Heritage

Akasa isn’t just a fine dining restaurant in Singapore; it’s a culinary destination where tradition meets innovation. Drawing inspiration from India’s royal kitchens, Chef Akhilesh Pathak, a maestro hailing from the gastronomic hub of Kolkata, orchestrates a symphony of flavours that honours age-old recipes while embracing contemporary finesse. His two decades of experience shine through in every meticulously crafted dish, each narrating a tale of India's rich gastronomic heritage.

An Exceptional Menu: A Symphony of Flavors

At Akasa, the menu is a curated journey into the finest offerings of Indian cuisine. From traditional recipes once served in royal dining rooms to contemporary interpretations, Akasa’s offerings cater to every palate.

Signature Dishes

  • Specialty Dishes: Delight your taste buds with Akasa’s signature creations such as Akasa Galouti Mushroom Kebab, Tandoori Prawns, and the indulgent Akasa Lobster Kebab, each carefully crafted to perfection.

  • Tandoori Masterpieces: Experience the smoky perfection of meats and vegetables roasted in a traditional clay oven, with each bite capturing the authentic flavours of Indian spices.

  • Royal Curries: Savor  curries like the Akasa Zaika Mutton Curry, the timeless Butter Chicken, the coastal-inspired White Pomfret Curry, and the hearty Punjabi Kofta Curry, all paired perfectly with fluffy naan or fragrant biryanis.

  • Vegetarian Specialties: Explore a vibrant selection of vegetarian dishes, including the succulent Soya Chaap Kebab, flavorful Broccoli Kebab, comforting Dal Akasa, creamy Palak Paneer, and aromatic Jackfruit Biryani. Each dish offers a symphony of flavours that honours both tradition and innovation.

Unique Dining Experiences

  • 3-Course Set Lunch: A curated menu perfect for business lunches, offering a quick yet elegant taste of Akasa’s offerings.

  • Tasting Menu: A multi-course adventure that allows diners to savour the chef’s finest creations, ideal for special occasions.

  • Grab & Go - Akasa Express: For those on the move, Akasa offers a gourmet takeaway option without compromising on quality or flavour.

Pairing Perfection: A Premium Beverage Selection

Complement your meal with an extensive selection of fine wines, spirits, and artisanal cocktails. Akasa’s sommelier-curated wine list is designed to enhance the flavours of its cuisine, ensuring a harmonious dining experience. Extended happy hours add a layer of accessibility and indulgence to your visit.

A Sophisticated Ambiance

Akasa’s interior design strikes a perfect balance between beauty and comfort. With elegant decor, warm lighting, and thoughtful spatial arrangements, the restaurant creates an intimate yet vibrant setting. Whether it's a corporate gathering, a romantic dinner, or a celebratory event, Akasa provides the perfect backdrop.

Why Choose Akasa for Fine Dining Singapore?

  1. Expertise of Chef Akhilesh Pathak: With over two decades of experience, Chef Akhilesh brings unparalleled authenticity and creativity to the table.

  2. Prime Location: Situated in the heart of Singapore’s bustling CBD, Akasa is easily accessible and perfect for both locals and visitors.

  3. Commitment to Quality: Every ingredient is carefully selected, ensuring dishes are of the highest standard.

  4. Cultural Authenticity: Akasa preserves the essence of Indian fine dining while catering to modern preferences.

  5. Personalized Service: The team at Akasa ensures every diner feels valued, offering recommendations and adjustments based on dietary preferences.

Dining at Akasa: Reservation Information

To secure your spot at Akasa, reservations are highly recommended. The restaurant operates Monday through Saturday, from 11:30 AM to 10:00 PM, making it an ideal choice for both lunch and dinner. Book your table today and indulge in an extraordinary dining experience.

Location:
79 Robinson Road, #01-03 Capitasky, Tanjong Pagar, Singapore 068897

Contact:
Email: info@akasa.sg
Phone: +65 8012 1181

Akasa encapsulates the essence of fine dining Singapore, blending culinary expertise, elegant ambiance, and impeccable service. Whether you’re exploring Indian fine dining for the first time or seeking a memorable gastronomic experience, Akasa promises to exceed your expectations.

Frequently Asked Questions

  • Akasa combines the authenticity of Indian royal kitchen recipes with a contemporary twist, offering an unparalleled fine dining experience in Singapore.

  • Yes, Akasa offers an extensive range of vegetarian dishes that highlight the diversity and richness of Indian cuisine. Vegan options can also be accommodated upon request.

  • Absolutely! Akasa’s elegant setting and customizable menus make it an excellent choice for private events, corporate gatherings, and celebrations.

  • While Akasa encourages smart casual attire, the emphasis is on comfort and enjoyment.

  • Yes, Akasa’s Grab & Go - Akasa Express service provides gourmet meals for those looking to enjoy fine dining on the go.