Discover Japanese Gin at Akasa – Where Refined Craft Meets Indian Culinary Artistry

What Makes Japanese Gin Special?

Japanese gin sets itself apart in the global spirits landscape through its devotion to craftsmanship, balance, and unique local ingredients. Unlike its more juniper-forward Western counterparts, Japanese gin tends to highlight nuanced botanicals such as yuzu, shiso, sakura blossoms, and green tea, reflecting the subtle elegance of Japan’s natural landscape and culinary culture.

At Akasa, we chose Sakai XV Japanese Craft Gin because it embodies everything we admire in a fine spirit—clarity, precision, and authenticity. Distilled with rare Japanese botanicals, Sakai XV is known for its smooth texture and complex layering of citrus, herbal, and earthy notes. When served over a single cube of ice or incorporated into a meticulously balanced cocktail, the result is nothing short of extraordinary.

This spirit complements the spice-forward, robust nature of our Indian dishes, creating an interplay of taste that is both adventurous and refined. From tandoor-grilled meats to richly layered curries, Japanese gin offers a refreshing counterpart, cutting through intensity and amplifying aromatics without overpowering the food.

A Signature Akasa Experience: Japanese Gin & Bespoke Pairings

At Akasa, dining is never one-dimensional. It’s a fully immersive experience, from visual presentation to taste journey. And the inclusion of Japanese gin plays a central role in our philosophy of thoughtful pairing.

Our expert mixologists understand the intricacies of both the cuisine and the spirit. That’s why we’ve crafted an evolving selection of bespoke cocktails using premium Japanese gin like Sakai XV. We take the time to ask what flavours you enjoy—whether bright and citrusy, herbal and earthy, or floral and delicate—and craft a drink that reflects your mood, the season, and your meal.

Some of our signature approaches with Japanese gin include:

• Yuzu Infused Highballs: Balanced and effervescent, these accentuate the crisp finish of Sakai XV and complement our more indulgent, creamy North Indian dishes.

• Green Tea & Gin Fizz: A twist on the classic, with matcha undertones enhancing the vegetal qualities of the gin, ideal alongside light tandoori seafood.

• Spice-Cut Negronis: A gin-forward version of the Negroni that holds its own against our boldest curries.

For those exploring further, our bar also curates exceptional spirits like rum and vodka, enhancing your options for pairing and discovery.

Why Choose Japanese Gin at Akasa?

There are several reasons Akasa has chosen to spotlight Japanese gin as a signature offering on our drinks list:

1. Craftsmanship Meets Culture: Japanese distillers approach gin with a mindset similar to that of a chef—deep respect for ingredients, balance, and heritage. This aligns seamlessly with Akasa’s own culinary ethos, where every dish is prepared with intentionality and precision.

2. Versatility with Spice-Rich Cuisine: North Indian cuisine is bold, complex, and layered. Japanese gin, with its clean finish and botanical profile, acts as a palate cleanser and flavour enhancer. It respects the food without diluting its strength.

3. Refined Yet Approachable: For the curious gin enthusiast or seasoned connoisseur, Japanese gin provides a unique yet familiar drinking experience. It invites exploration, perfect for Akasa’s relaxed yet refined ambiance.

4. Exclusive Availability: Sakai XV Japanese Craft Gin is a thoughtfully chosen feature in our spirits menu—not available everywhere, but selected specifically for the Akasa experience. We value offering something that feels special and curated.

5. A Natural Companion to the Akasa Vibe: With modern interiors, ambient lighting, and an atmosphere that blends tradition with trend, Akasa is the perfect canvas for enjoying a drink that’s as elegant and intentional as Japanese gin.

Akasa’s Japanese Gin Selection

Our current highlight is:

• Sakai XV Japanese Craft Gin (500ml)
  $30 per glass | $218 per bottle
  

This exceptional craft spirit brings a rare combination of citrus brightness, herbaceous body, and delicate spice. Ideal on its own or mixed into one of our bar’s inventive cocktails. For something equally unique, try one of our rum-based concoctions such as rum cocktails or explore premium selections like Bacardi White Rum.

Ask our staff about our latest gin-based cocktail creations or let us craft something bespoke just for you. Whether you’re celebrating a special evening or winding down after a day at work, Japanese gin at Akasa offers a new level of refreshment and finesse.

The Perfect Pairings: Japanese Gin Meets Akasa Cuisine

Here’s how Japanese gin works with some of our guest-favourite dishes:

• Murgh Malai Tikka – Creamy and rich, the citrus-forward notes of Sakai XV lift the dish without overpowering it.

• Tandoori Lamb Chops – The bold spice rub finds a cooling partner in a yuzu-infused gin cocktail.

• Butter Chicken – Gin's herbal qualities add a gentle contrast to the sweet tomato gravy.

• Prawn Moilee – The coconut base and curry leaves find unexpected harmony with gin’s subtle bitterness.

• Vegetarian Kebab Platter – A textural and spice playground, enhanced with a clean, crisp G&T.

Whether you’re ordering a full feast or a few small plates with drinks, Japanese gin becomes part of the story—adding freshness, elegance, and balance to every bite.

The Akasa Bar: More Than Just a Drink

Our bar is more than a counter where drinks are made—it's an extension of our kitchen, philosophy, and hospitality. We don’t believe in generic experiences. Every drink, every pour, every pairing is intentional.

And Japanese gin is central to this offering. It brings a sense of narrative, rooted in tradition yet ready for modern interpretation. At Akasa, we honour that by crafting gin experiences that surprise, satisfy, and stay with you long after your glass is empty.

Whether you're dining in, celebrating a milestone, or dropping in for happy hour with colleagues, there’s always a place at our bar for those seeking something elevated but grounded—just like the spirit of Japanese gin.

Visit Akasa Today to Experience Japanese Gin Like Never Before

If you’re looking for an exceptional dining and drinking experience in Singapore’s CBD, Akasa offers more than just exquisite Indian food—we offer a journey. Let Japanese gin be your guide to a new kind of pairing experience, rooted in tradition but reimagined with creativity and care. Make your reservation today and see how spirit and spice come together in perfect harmony.

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