Rum at AKASA: A Refined Exploration of Depth and Character

Discover the Spirit of Rum at AKASA

Rum is far more than a tropical indulgence. Distilled primarily from sugarcane juice or molasses, it boasts a deep history rooted in exploration, rebellion, and craft. At AKASA, our selection reflects a conscious curation of rum expressions, each with its own story and tasting profile.

From the lively clarity of Bacardi White Rum to the luxurious depth of Diplomatico Reserva Exclusiva, our menu provides a window into the wide-ranging palette of this versatile spirit. Every bottle has been selected with purpose—to pair beautifully with our menu and to offer guests a moment of thoughtful indulgence.

We invite you to experience the evolution of rum, from light and floral to dark and contemplative, within the carefully curated ambiance of AKASA. For those who enjoy a more varied selection, we also offer a fine range of white wine and scotch whisky, perfect for pairing with your meal.

The AKASA Rum Selection: What We Pour

At AKASA, we carry a deliberate yet diverse range of rum, honoring both timeless favorites and hidden gems. Our offerings include:

Bacardi White Rum

Crisp, Clean, and Universally Beloved
A staple in the world of rum, Bacardi White is renowned for its light body and balanced sweetness. Triple-filtered for purity, this rum is perfect for classic cocktails like the Mojito or Daiquiri. With subtle notes of citrus and vanilla, it offers a versatile base that enhances rather than overwhelms. If you enjoy exploring more cocktails, we also have an extensive selection of rum cocktails for you to try.

Perfect Pairing at AKASA: Bacardi White Rum shines in our Classic Cocktails menu or served with a splash of soda and lime for a refreshing aperitif.

Diplomatico Reserva Exclusiva

Rich, Complex, and Sophisticated
Hailing from Venezuela, this award-winning dark rum is distilled from molasses and aged in small oak casks. Known for its aromas of toffee, dried fruit, and baking spices, Diplomatico is a sipping rum of remarkable depth and charm. It’s velvety on the palate with a long, elegant finish.

Perfect Pairing at AKASA: Best enjoyed neat or over a single large ice cube, this rum complements rich, charred dishes and is an excellent choice for a contemplative post-dinner drink.

Why Choose Rum at AKASA?

There are plenty of places to enjoy a drink in Singapore, but few offer a beverage experience as thoughtful and refined as AKASA. Here’s why rum at AKASA is a cut above:

1. Premium Curation

We focus on quality over quantity. Our rum list is not extensive for the sake of it, but precise—every selection has a reason for being here.

2. Pairing-Forward Philosophy

Whether you're enjoying a set lunch, dinner, or just drinks, our rum selections are chosen with the flavor profiles of our food in mind. Rum is uniquely versatile and pairs exceptionally well with a range of spices, citrus, grilled proteins, and desserts. If you're looking for an alternative, our red wine collection is also a perfect choice.

3. Ambiance to Match

AKASA’s warm, welcoming space at 79 Robinson Road is the ideal setting to savor a glass of fine rum. Whether you're seated by the open kitchen or at the bar, our atmosphere is designed to elevate your senses.

4. Experienced Bartenders

Our bartenders are well-versed in rum and its cocktail applications. Looking for a classic Daiquiri? Curious about what works with Diplomatico? Let our team guide you through a custom experience.

Versatile and Vibrant: Rum in Cocktails

While many spirits serve a single function, rum is truly multifaceted. Whether light and crisp or deep and layered, it forms the foundation of numerous iconic cocktails.

Here are some favorites we serve or can craft on request:

• Mojito – Bacardi White Rum, fresh mint, lime juice, sugar, soda. A timeless crowd-pleaser.

• Daiquiri – Bacardi White Rum, lime, and sugar, shaken to a chilled perfection.

• Rum Old Fashioned – Diplomatico Reserva Exclusiva, demerara sugar, bitters. A twist on a classic, richer and rounder.

Prefer something unique? Our bartenders excel at bespoke cocktails, tailored to your taste preferences and mood, using rum as the base spirit. Or, if you're in the mood for something else, our absolut vodka will give you a different vibe.

The Journey of Rum: A Story Worth Sipping

At AKASA, we appreciate not just how a spirit tastes—but where it comes from and how it came to be.

The story of rum dates back to the 17th century in the Caribbean, where it was initially a by-product of the sugarcane industry. Over centuries, it became a seafarer’s staple, a currency, and eventually, a refined spirit celebrated worldwide.

Today, rum is crafted across continents—from Venezuela and Barbados to Fiji and the Philippines. Each region imparts its own terroir and tradition. Our selection, while curated for quality, also nods to this global diversity, bringing a taste of the world to your glass.

Food Pairings to Enhance Your Rum Experience

Our kitchen team works in harmony with our beverage staff to craft ideal pairings. When sipping rum, here’s what we suggest:

• Grilled Meats: The slight sweetness of rum, especially darker styles, contrasts beautifully with charred, smoky proteins.

• Citrus-Based Dishes: The acidity in citrus elevates lighter rum varieties, refreshing your palate with every bite.

• Spiced or Herbaceous Flavors: Think ginger, cloves, basil—rum balances complexity without overwhelming it.

• Chocolate or Caramel Desserts: A dark rum like Diplomatico is a luxurious complement to your dessert course.

Ask our servers for pairing recommendations to enhance your dining journey.

A Rum for Every Occasion at AKASA

Rum is one of the few spirits that adapts effortlessly to every mood and moment:

• Celebratory Toasts: Light rums served tall and chilled.

• Romantic Evenings: Dark, sipping rum by candlelight.

• Solo Reflections: A contemplative neat pour at the bar.

• Casual Gatherings: Cocktails and laughter with friends.

No matter the occasion, AKASA ensures your glass matches the moment.

Frequently Asked Questions