Best Food Restaurant in Singapore: Discover the City’s Must-Try Dining Destinations
Published on October 17, 2025
Singapore is a paradise for food lovers. From hawker stalls serving local favourites to elegant fine dining restaurants offering global cuisines, this city is where every meal feels like a celebration. If you’re on the hunt for the best food restaurant in Singapore, prepare yourself for a flavourful journey through places that define the city’s vibrant food culture.
Whether you’re exploring top-rated restaurants, foodie favorites in Singapore, or simply looking for must-try food places, this guide features some of the best dining destinations that capture the city’s culinary excellence — starting with Akasa, a restaurant that brings royal Indian flavours to life.
Best Food Restaurants in Singapore
1. Akasa – A Fine Dining Gem for Authentic Indian Flavours
When it comes to authentic North Indian cuisine presented with elegance, Akasa stands out as one of the top rated restaurants in Singapore. Blending luxury with traditional Indian hospitality, Akasa delivers a truly unforgettable dining experience.
Step inside, and you’re greeted by a warm, ambient setting that perfectly complements the restaurant’s rich and flavourful dishes. From butter chicken and kebabs to biryanis and paneer delicacies, Akasa’s menu is a tribute to India’s royal kitchens.
Their chefs specialise in crafting meals using age-old recipes, aromatic spices, and premium ingredients, offering guests a perfect balance of flavour and finesse. Akasa is not just a restaurant — it’s a journey through India’s culinary heritage.
Why Akasa Is a Must-Try:
- Elegant fine dining ambiance
- Signature North Indian and vegetarian dishes
- Perfect for family dinners, romantic dates, and private events
- Offers both dine-in and catering options
2. Odette – French Excellence in Every Bite
Located at the National Gallery Singapore, Odette is a name synonymous with sophistication. This three-Michelin-starred restaurant offers a modern French menu that combines artistry with flavour.
Chef Julien Royer’s dishes are crafted using the finest seasonal ingredients sourced from around the world. Each course feels like a culinary masterpiece, making Odette one of the must-try food places for those who appreciate luxury dining.
Signature Dishes:
- Normandy Brown Crab
- Kampot Pepper Pigeon
- Black Winter Truffle
Why Visit: For a world-class fine dining experience and exquisite presentation.
3. Burnt Ends – Australia Meets Singapore
If smoky, flame-grilled flavours excite you, Burnt Ends in Dempsey Hill is a top contender among foodie favorites Singapore. This Michelin-starred Australian barbecue restaurant focuses on open-fire cooking, serving beautifully charred meats and seafood.
With its casual yet lively vibe, Burnt Ends is perfect for social dining and group lunches. Their menu rotates daily, ensuring every visit brings a new surprise.
Signature Dishes:
- Wagyu Brisket
- Grilled King Prawns
- Burnt Ends Sanger
Why Visit: For its unique wood-fired cooking and bold flavours.
Why Singapore Is a Foodie’s Paradise
Singapore’s culinary landscape is a beautiful blend of cultures — Indian, Chinese, Malay, and Western — all coexisting harmoniously. Here’s what makes dining here truly special:
1. Diversity of Cuisine
You can find everything from luxurious fine dining at Akasa to humble hawker gems. Every meal tells a story of cultural exchange and innovation.
2. Quality Ingredients
Restaurants across Singapore use premium ingredients, whether it’s Wagyu beef, fresh seafood, or hand-ground spices.
3. Variety of Dining Experiences
From waterfront restaurants featured in affordable restaurants with a view Singapore to cosy vegetarian cafés, there’s a perfect place for every palate and occasion.
The Rise of Indian Fine Dining in Singapore
Indian cuisine has evolved far beyond curries and naan. Restaurants like Akasa have redefined what it means to enjoy Indian dining by introducing a fine dining experience rooted in authenticity and creativity.
They also cater to diverse preferences through Indian vegetarian catering services and Indian sweets, ensuring that every dining moment — whether at the restaurant or at home — feels special.
If you’re planning a private function or celebration, Akasa’s buffet for private events offers customisable menus, making it an ideal choice for birthdays, anniversaries, and festive events.
Foodie Favorites Singapore: What Locals Love
Singaporeans take food seriously. Here are some dishes and experiences that consistently top their must-try lists:
- Chilli Crab – A spicy seafood classic.
- Butter Chicken – Rich, creamy, and best enjoyed at Akasa.
- Hainanese Chicken Rice – Singapore’s national dish.
- Roti Prata and Curry – A popular comfort food pairing.
- Indian Sweets – From gulab jamun to kaju katli, perfect for celebrations.
No matter your taste, there’s always something new to discover — from Michelin-starred spots to cosy hidden gems.
How to Choose the Best Food Restaurant in Singapore
Decide on Cuisine: Think about what type of food you’re craving. Whether it’s Indian, French, Japanese, or local Singaporean favourites, knowing your cuisine preference helps narrow down the options.
Check Reviews: Look for top rated restaurants that consistently deliver great food and service. Reviews from other diners can give insight into quality, portion sizes, and overall experience.
Consider Ambience: The setting matters. Choose a scenic location for a relaxed meal or an intimate spot for a special occasion. Ambience can make your dining experience even more memorable.
Explore Set Menus: Many fine dining restaurants, including Akasa, offer curated lunch and dinner menus. These allow you to enjoy multiple dishes at a reasonable price while trying signature items.
Book in Advance: Popular restaurants often fill up quickly, especially on weekends and holidays. Making a reservation ensures you get a table and avoids long waiting times.
Singapore’s Must-Try Food Places for Every Occasion
- Romantic Dinner: Akasa or Jaan
- Business Lunch: The Line or Odette
- Family Gathering: Candlenut or Violet Oon
- Casual Weekend Outing: Burnt Ends or Meta
- Festive Celebration: Akasa’s Diwali celebration restaurant experience
Conclusion
The search for the best food restaurant in Singapore can take you through an endless array of tastes, textures, and traditions. But among them, one name truly shines for its authenticity and warmth — Akasa.
With its refined North Indian dining, exquisite vegetarian options, and commitment to flavour, Akasa perfectly represents the spirit of Singapore’s food culture — diverse, rich, and welcoming. Whether you’re a local foodie or a visitor exploring new cuisines, Akasa should be at the top of your must-try food places list.
So, the next time you’re planning your dining adventure, explore Akasa’s fine dining experiences, savour traditional Indian sweets, or indulge in a beautifully curated meal that brings India’s royal flavours to your table.
Frequently Asked Questions
It’s the incredible mix of global cuisines — from Indian and Chinese to French and Peranakan — all made with world-class quality.
Akasa is a leading choice for authentic North Indian and vegetarian dishes in a fine dining setting.
Yes, Akasa offers a great Indian vegetarian restaurant experience with a variety of delicious dishes, from curries to tandoor specialties.
Akasa, Jaan, and Odette are excellent choices, offering elegant ambience and beautifully presented meals perfect for a romantic evening.
Yes, Akasa provides Indian food catering and buffet setups for private events, making any gathering special with authentic flavours.
Local favourites include chilli crab, laksa, and classic North Indian dishes like butter chicken at Akasa.
Yes, check Akasa’s blog on affordable restaurants with a view of Singapore for scenic dining options that pair great food with stunning surroundings.