Cappuccino at Akasa – A Classic Brew with Refined Depth

At Akasa, nestled in the vibrant heart of Singapore’s CBD, every element of our menu is crafted with intention, including our curated selection of coffee. Among our most appreciated beverages stands the cappuccino—a timeless choice for those seeking a balanced, rich, and comforting coffee experience. More than just a drink, it’s a moment of pause, a daily ritual, and a satisfying companion to a mid-day conversation or a serene end to an evening meal. If you're also in the mood for something else, you can explore options like our Americano or a long black coffee.

Blending our carefully sourced Allpress Espresso beans with perfectly textured milk, Akasa’s cappuccino strikes the ideal harmony between bold espresso and silky foam. Whether you’re here for lunch, a casual meeting, or to wind down with dessert, this classic cup offers more than just caffeine—it offers craft, culture, and calm.

Where Aroma Meets Artistry: Our Cappuccino Philosophy

A cappuccino at Akasa is more than a menu item; it’s a sensory experience. We take inspiration from the precision of Italian café traditions, layering flavor and texture with intention. Using Allpress Espresso—renowned for its full-bodied profile and caramelized sweetness—our baristas serve a cup that embodies clarity, warmth, and depth. If you enjoy the strong yet simple pleasure of espresso, you might also like our Iced Americano or the smooth texture of a flat white.

Our cappuccino begins with a robust espresso shot, forming the foundation. Then comes the milk—steamed to a creamy, velvety consistency that supports rather than masks the coffee’s flavor. Finally, a layer of milk foam crowns the drink, offering that familiar softness and signature silhouette. Each cup is served fresh and at the perfect temperature to unlock the bean’s character without bitterness.

A Daily Ritual, Elevated in the CBD

Located at 79 Robinson Road in the bustling CapitaSky building, Akasa is designed for guests who appreciate detail, tradition, and a refined pause amid the city’s pace. Our cappuccino has become a favorite for professionals, creatives, and coffee enthusiasts alike.

Pair it with a mid-day snack, enjoy it after a three-course set lunch, or sip it slowly while catching up on emails in our warm and welcoming space. Whether it's a short visit or a long sit-down, the cappuccino experience is tailored to suit your rhythm.

Coffee That Complements Cuisine

While Akasa is celebrated for its homage to the rich traditions of Royal Indian Kitchens, we also understand the importance of harmony across a dining experience. That’s why our cappuccino is crafted to not overpower, but rather complement the flavors on your plate.

After indulging in dishes like our smoked butter chicken or tandoori lamb, the cappuccino acts as a subtle palate cleanser—rich enough to linger but never too heavy. Its light bitterness and creamy texture enhance sweet or spiced desserts, offering a satisfying close to your meal.

Crafted with Options: Dairy Alternatives & Iced Versions

At Akasa, we embrace the diversity of preferences. Our cappuccino can be personalized to suit your dietary needs or taste preferences. Choose from soy milk or oat milk as dairy alternatives, each selected to complement the texture and flavor of the espresso without compromise.

Looking to cool down? We also offer an iced cappuccino version, ideal for Singapore’s warmer afternoons. It brings the same full flavor and balance, with a refreshing twist that doesn’t dilute the integrity of the drink.

Not Just Coffee – It’s Allpress Espresso

The Allpress Espresso beans we use are ethically sourced and roasted with precision. Known globally for their consistent quality and depth, these beans offer a flavor profile that’s naturally sweet, balanced, and never harsh. This is what gives our cappuccino its smooth complexity and lingering finish.

By partnering with Allpress, Akasa brings international quality into every cup—without sacrificing the soulful familiarity that coffee drinkers seek.

A Comparison in Craft: Cappuccino vs Long Black Coffee

While the cappuccino is the star of this page, we also offer a long black coffee, beloved for its simplicity and strength. Unlike a cappuccino, the long black features no milk—just hot water layered with a rich espresso shot. The result is a more intense flavor and a higher caffeine impact with no added creaminess.

The long black coffee is a popular pick among purists and those who appreciate a cleaner, more direct expression of the bean. At Akasa, both are served with care—crafted to match your moment, your mood, and your meal.

Enjoy it Here or Take it With You

Whether you’re dining in or simply dropping by for a pick-me-up, our cappuccino is always served with the same level of attention. For guests on the go, we offer takeaway options with the same Allpress quality, so you never have to compromise on taste—even on your busiest days.

Perfect Pairings from the Akasa Menu

Here are a few recommendations that pair beautifully with your cappuccino at Akasa:

  • Gifel Fine Tea Cold Brew: A light, floral contrast to coffee, ideal for sharing.

  • Desserts (Coming Soon): Ask our team for current sweet offerings—chocolate and spice both enhance the coffee's profile.

  • Set Lunch Finishers: Round off your lunch set with a warm cappuccino as your final note.

Why Guests Love Our Cappuccino

  • Consistency: Every cappuccino is prepared to exacting standards, ensuring a consistent taste and experience.

  • Bean Quality: We only use Allpress Espresso, known for sustainability and precision roasting.

  • Atmosphere: Akasa’s CBD location offers the perfect ambiance—quiet, stylish, and professional.

  • Barista Precision: Our team is trained to deliver a true café-style cappuccino, with beautiful foam and balanced flavor.

  • Adaptability: With iced options and dairy substitutes, our cappuccino suits a variety of tastes.

Cappuccino Pricing at Akasa

  • Cappuccino – $6

  • Add Soy Milk or Oat Milk – +$1

  • Add Iced – +$1

Affordable, thoughtfully priced, and crafted with care—just as a good cup should be.

Why Choose Cappuccino at Akasa?

The cappuccino at Akasa is more than a beverage. It’s a daily essential, an artisanal offering, and a perfect companion to your dining experience. Crafted from premium beans and served with care in the heart of Singapore’s CBD, it offers a moment of comfort amid the city’s energy.

Whether you’re a seasoned coffee aficionado or simply looking to enjoy a quality cup alongside a memorable meal, Akasa’s cappuccino delivers—with depth, balance, and warmth in every sip.

Frequently Asked Questions

  • We use Allpress Espresso beans, known for their balanced, sweet, and rich flavor. They are roasted with precision and sourced sustainably.

  • Yes, you can choose from soy milk or oat milk options for an additional $1. These substitutes are carefully selected to pair well with the espresso.

  • Absolutely. We offer an iced cappuccino option that maintains the same strength and balance but in a refreshing cold version.

  • A cappuccino includes steamed milk and milk foam layered over espresso, offering a creamy texture. A long black coffee is simply hot water with a shot of espresso, stronger and without milk.

  • Yes. Whether you're dining in or on the go, our cappuccino can be prepared for takeaway with the same quality and attention.