North Indian Buffet Lunch Singapore: The Ultimate All‑You‑Can‑Eat Experience
Gagan Singh
Author
Published on July 27, 2025
If you're craving rich curries, sizzling tandoori, fluffy naan, and indulgent Indian desserts, a North Indian buffet lunch in Singapore is the perfect choice. Whether you're dining with friends, celebrating a special occasion, or simply treating yourself to an all-you-can-eat lunch, the city offers a variety of vibrant and authentic buffet experiences.
From upscale venues to cosy restaurants, Singapore is home to some of the best North Indian buffet restaurants. This guide explores top lunch spots, dining tips, and what to expect from a flavour-packed North Indian buffet that satisfies both your appetite and your love for spice.
Why Choose a North Indian Buffet Lunch?
- Endless Variety: From paneer dishes and dal to tandoori meats, breads, rice, and sweets, these buffets offer something for every palate.
- Group-Friendly: Ideal for office outings and family gatherings, buffets let everyone choose what they love.
- Value for Money: When you can have unlimited servings of multiple dishes, it's a financial win—even at mid-tier prices.
- Midday Pick-Me-Up: A hearty all-you-can-eat lunch is just the boost you need to power through the rest of the day.
Top North Indian Buffet Restaurants in Singapore
1. Akasa – Fine North Indian Buffet Dining with Style
Located in the heart of Singapore, Akasa is known for its elevated North Indian dining experience. Their buffet selection features a curated spread of classics such as butter chicken, lamb rogan josh, freshly made naan, aromatic biryanis, and seasonal vegetarian options. Akasa offers both à la carte and buffet-style options, making it a perfect destination for a business lunch or a family celebration.
Why visit Akasa for lunch?
- Premium ingredients and authentic spices
- Elegant setting with warm hospitality
- Perfect for corporate events or date lunches
For more food inspiration, check their blog on the best Indian buffet in Singapore and the best butter chicken Singapore.
2. Rang Mahal (Pan Pacific Singapore)
This premium buffet venue is renowned for its opulent setting and authentic North Indian cuisine.
- Offers a lavish lunch buffet with dishes like biryani, kebabs, curries, breads, and desserts.
- Perfect for special celebrations or impressing clients.
3. Tiffin Room (Raffles Hotel)
Iconic and historic, Tiffin Room’s lunch service includes à la carte North Indian specialties crafted by Chef Negi.
- Highlights include Dal Makhani, Laal Maas, and Jhinga Biryani.
- Offers a refined buffet-like set meal experience in copper tiffin boxes during lunch.
4. Spice Village / Spice Adda
A solid mid-range option offering a weekday North Indian vegetarian buffet.
- A good portion of vegetarian curries, breads, and rice.
- Ideal for casual lunches and dietary-conscious diners.
5. Riverwalk Tandoor
Located near Clarke Quay, this bustling buffet outlet is perfect for sizable groups.
- Offers an extensive spread of curries, tandoori meats, sides, and desserts
- Great ambience for lively lunches and celebrations.
6. Tandoor (Holiday Inn Orchard)
This long-standing hotel buffet experience offers weekday and Sunday brunch buffets.
- Includes live cooking stations, tandoori selections, curries, breads, and desserts.
- Excellent for relaxed yet upscale lunch buffet experiences in Singapore.
7. Shahi Maharani (Raffles City Shopping Centre, Singapore)
Located at Raffles City, Shahi Maharani is a premium North Indian restaurant offering a weekday lunch buffet featuring dishes like butter chicken, palak paneer, biryani, and gulab jamun.
Why visit: Regal interiors, extensive buffet, and a convenient central location—great for business lunches or festive dining.
8. Delhi Restaurant (Race Course Road, Little India, Singapore)
Situated in the heart of Little India, Delhi Restaurant serves a value-packed weekday North Indian buffet with homestyle curries, fresh naan, and classic Indian sweets.
Why visit: Affordable buffet, authentic taste, and friendly service—perfect for casual lunches near Serangoon Road.
9. The Curry Culture (Cuppage Terrace, Orchard Road, Singapore)
A well-loved spot near Orchard Road, The Curry Culture occasionally offers lunch buffets featuring North Indian favourites like chicken tikka, dal makhani, and naan.
Why visit: Elegant indoor and outdoor seating, central location, and buffet spreads during festive seasons like Diwali.
10. Annalakshmi (Odeon Towers, North Bridge Road, Singapore)
A vegetarian North Indian buffet restaurant in Singapore’s civic district, Annalakshmi offers a wholesome, rotating menu and operates on a pay-as-you-wish model.
Why visit: Community-run, delicious vegetarian fare, and a unique dining experience near Bras Basah MRT.
What You’ll Find at a North Indian Buffet
Course
Typical Dishes
Starters
Samosa, pakora, chaat, tandoori kebabs
Mains
Dal Makhani, Paneer Masala, Butter Chicken, Rogan Josh
Breads
Naan, Garlic Naan, Roti
Rice
Biryani, Pilaf, Plain Rice
Desserts
Gulab Jamun, Rasmalai, Kheer, Gajar Halwa
Some buffets feature live stations allowing you to customise your meal—whether it’s tandoor-grilled meats or fresh chaat.
Enjoying an All‑You‑Can‑Eat Lunch
Pace Yourself – Start light and revisit favourites.
Try Everything – Even small tastes across dishes enrich the experience.
Save Room – Desserts are often showstoppers.
Shun Waste – Buffets may charge for waste; take only what you can eat.
Heads-Up on Dress Code – Hotels like Tiffin Room and Rang Mahal require smart casual.
Buffet Etiquette & Planning Tips
- Reserve Ahead – Weekday and weekend brunch buffets fill up fast.
- Prefer Off‑Peak Hours – Arrive between 11:30–12 PM for a fresher spread.
- Ask for Recommendations – Some dishes are seasonal or chef’s specials.
- Check Dietary Needs – Many buffets include vegetarian and Jain-friendly options.
Planning a festive buffet? Check out Akasa’s Diwali celebration restaurant service.
Conclusion
A North Indian buffet lunch in Singapore offers more than just a meal—it’s a cultural exploration. Whether you're indulging solo or celebrating with others, these all-you-can-eat extravaganzas deliver authenticity, flavour, and camaraderie. From the opulent Rang Mahal to the warm, community-driven Annalakshmi, there’s a perfect buffet waiting for every preference.
Ready to dig in? Book your table, come with an appetite, and immerse yourself in the best lunch buffet Singapore has to offer.
Frequently Asked Questions
Akasha, Rang Mahal, Tiffin Room, Riverwalk Tandoor, Spice Village, Holiday Inn’s Tandoor, and Annalakshmi.
Yes, many North Indian buffet restaurants in Singapore, including Akasa, offer a wide variety of vegetarian dishes. You’ll find favourites like paneer butter masala, dal tadka, aloo gobi, vegetable biryani, and chana masala, often alongside freshly baked naan and flavourful chutneys.
Yes, nearly all venues offer robust vegetarian selections; Annalakshmi is fully vegetarian.
Hotels and upscale places like Rang Mahal or Tiffin Room expect smart casual attire.
Yes—dining platforms like Chope and Quandoo recommend early reservations, especially for weekends.
Some of the top-rated North Indian buffet restaurants in Singapore include Rang Mahal, Tiffin Room, Riverwalk Tandoor, and Spice Village. These places offer authentic dishes such as butter chicken, dal makhani, biryani, and a wide variety of breads and desserts.
Prices for a typical lunch buffet in Singapore range, depending on the location and selection. Casual buffet spots are more affordable, while luxury hotel buffets tend to be pricier but include more variety and ambience.
Yes, most North Indian buffet lunch spots offer an excellent selection of vegetarian dishes, including paneer curries, dals, vegetable biryani, and Indian breads. Annalakshmi and Spice Village are especially known for their vegetarian spreads.
Yes, several all-you-can-eat lunch venues serve North Indian cuisine. Riverwalk Tandoor and Spice Village are popular choices for unlimited servings of tandoori, curries, rice, and desserts during lunch hours.
It is highly recommended to reserve your table in advance, especially for weekend lunches or public holidays. Popular North Indian buffet restaurants like Rang Mahal and Tiffin Room often reach full capacity during peak hours.